Mark Bittman's The Food Matters Cookbook
Molly O'Neill's One Big Table : 600 Recipes from the Nation's Best Home Cooks, Farmers, Pit-Masters and Chefs
The Frankies Spuntino Kitchen Companion & Cooking Manual by Frank Falcinelli
In the Green Kitchen : Techniques to Learn by Heart by Alice Waters
Around My French Table : More than 300 Recipes from My Home to Yours by Dorie Greenspan.
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